How to make birthday cake in oven
Birthday cakes are a classic way to celebrate a birthday, and making your own from the oven is not only economical but also expresses your heart. This article will combine the hot topics and hot content on the Internet in the past 10 days to introduce you in detail how to use an oven to make birthday cakes, and provide structured data for reference.
1. Hot Topics and Hot Content
According to recent Internet hot topics, the following are hot topics about making birthday cakes in the oven:
| hot topics | heat index | main focus |
|---|---|---|
| Causes of oven cake failure | 85% | Temperature control, material proportions |
| Healthy low sugar cake | 78% | Use of sugar substitute, low-fat formula |
| Creative Decorating Tips | 72% | Fruit arrangement, cream decoration |
| Quick cake making | 65% | Simplify steps and save time |
2. Steps to make a birthday cake in the oven
1. Prepare materials
| Material name | Dosage | Remarks |
|---|---|---|
| Low gluten flour | 100g | Use after sieving |
| eggs | 4 | Leave at room temperature |
| fine sugar | 80g | Can be added in batches |
| milk | 50ml | Can be substituted with yogurt |
| vegetable oil | 40ml | Odorless oil is better |
2. Production steps
Step 1: Separate egg whites and yolks
Separate the egg whites and yolks from the eggs and place them in two clean, water-free containers.
Step 2: Beat egg whites
Beat the egg whites with an electric egg beater until coarse peaks appear. Add fine sugar in three batches and beat until stiff peaks form.
Step 3: Mix egg yolk paste
Mix the egg yolk, milk and vegetable oil evenly, sift in the low-gluten flour and stir until there are no particles.
Step 4: Mix the batter
Add the beaten egg whites to the egg yolk batter in three batches and mix evenly by stirring.
Step 5: Bake
Pour the batter into the mold and gently tap out any air bubbles. Preheat the oven to 160°C and bake for 40-45 minutes.
3. Frequently Asked Questions
| question | Solution |
|---|---|
| Cake collapses | Check whether the oven temperature is accurate and avoid opening the oven door halfway |
| Surface cracking | Lower oven temperature and extend baking time |
| moist inside | Use a toothpick to test for doneness; if not done, extend the baking time. |
4. Creative decoration suggestions
After the cake is baked, you can decorate it according to your personal preferences:
1.Cream decoration: Decorate with whipped cream and match with fruits.
2.chocolate decoration: Melt the chocolate, pour over the noodles, and sprinkle with chopped nuts.
3.Fruit decoration: Arrange fresh strawberries, blueberries, etc. to create your favorite pattern.
5. Health Tips
If you want to make a healthier cake, consider the following alternatives:
| traditional materials | healthy alternative |
|---|---|
| white sugar | Sugar substitute or honey |
| vegetable oil | Coconut oil or olive oil |
| cream | greek yogurt |
With the above steps and tips, you can easily make a delicious birthday cake in your oven at home. Whether it's a traditional cream cake or a healthy low-sugar version, it can add warmth and sweetness to a birthday.
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